Anatomy No. 1 Napa 2012 Cabernet

The majority of the wines in Philippe’s boutique portfolio retail at $80-$100 and above. So, these are single-vineyard gems from his estate vineyards that have impressed the likes of Robert Parker and more. With Anatomy No. 1, Philippe sought to employ the same world-class touch, extreme care, and attention to detail to produce “a delicious Napa Cabernet Sauvignon at an affordable price.” As we see it, he has exceeded all expectations.

While at Rothschild-held Château Clarke in the Médoc, Langner worked alongside Michel Rolland, the man responsible for some of the world’s highest-scoring and notoriously rare clarets and Cabernets. Langer then returned to California — he earned his degree at U.C. Davis — spending a decade as head viticulturist and winemaker at Napa’s Sullivan Winery, while simultaneously developing Hesperian. Finally, in 2010 Philippe left Sullivan, settling into Hesperian full-time at his current 14-acre plot on Atlas Peak.

Alcohol: 14.2%

92 POINTS - "In the glass, the wine opens up with deep and alluring aromas of dark fruits, red berries, pressed violets, roasted espresso beans, leather, savory spices, and a hint of oak. Medium to full-bodied, the delectable flavors of ripe plums, dark cherry, blackberry, red currants and spiced walnuts are balanced with layers of silky tannins, bright acidity, and a long, lingering finish. Beauty, power and finesse in every sip." - Chris Sawyer

91 POINTS - "A great little gem from global winemaker Philippe Langner. A big nod to a Bordeaux style wine made in Napa. On the nose black fruit, subtle oak and baking spice, and a touch of cigar and damp forest floor. Tastes of black current and cherry with peppercorn and a dry bar wood finish. The acids are still bright and tannins soft. A great boutique wine to share with friends for a toast or a meal." - Steve Kleinfeld

Deep, dark ruby in color, showing black raspberry and clove on the exuberant nose. First, juicy on entry, packed with blueberry and cassis. In addition, well-integrated French oak. Next, the creamy mid-palate is supported by fresh acidity and rounded tannins. Finally, with excellent length and seductive chocolate notes on the finish. Most of all, a developed Napa Cabernet that demonstrates impressive value for its cost. Drink Hesperian Anatomy No. 1 Cabernet 2012 now-2022.

Hesperian Anatomy No. 1 Cabernet 2012 well-defined with punchy cassis aromas. Focused and structured on the palate, with plenty of life ahead. Sourced from pristine vineyards throughout Napa, including sites in Atlas Peak, Rutherford, and Coombsville, the 2012 “No. 1” is supple yet deep, demonstrating the deft touch Langner learned in Bordeaux, from one of the world’s masters.