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Inglenook 2017 Cabernet Sauvignon

  • 94 Points - James Suckling
  • 91 Points - Wine Spectator

We have a few cases of this Rutherford Estate Cab! Black fruits & seasoned wood. Cassis, blackberries, plums, & black currants provide juicy, mouthfilling flavors while distinct notes of cigar box, oak, graphite, and earthy spices.

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79.99 100
  • About This Wine
  • Ratings & Reviews
  • Tasting Notes
About This Wine
Previously this wine was known as CASK Cabernet Sauvignon. Inglenook will now refer to this wine as Inglenook Cabernet Sauvignon. This is a tribute to the historic world-renowned Inglenook 1941 vintage, produced by John Daniel, Jr. from vines brought to the Inglenook Estate from Bordeaux by Gustave Niebaum. Today, this estate-grown wine is blended with the best lots of Cabernet Sauvignon that remain after the highly selective blending of Rubicon.

Blend: 93% Cabernet Sauvignon, 5% Cabernet Franc, 1% Merlot, & 1% Petit Verdot

Alcohol: 14.2%
94 POINTS - "Aromas of currants, blackberries and violets follow through to a medium body and firm, tight tannins that give it length and structure. This needs time to soften. Better after 2022." - James Suckling

91 POINTS - "Elegant, with a core of red currant, damson plum and dark cherry fruit flavors carried by a fine-grained, cedar-tinged spine, ending with light incense and mineral hints. Drink now through 2029. 7,750 cases made." - Wine Spectator
Ruby in color, with a violet-edged hue, the 2017 Inglenook Cabernet Sauvignon shows notes of blackberry brambles, black cherry, truffle, fennel and cocoa. The structure is tightly-woven, with fine, round, velvety tannins; hints of vanilla and licorice arise during the long, generous finish. Superb balance and freshness ensure that this wine will continue to evolve in the bottle for years to come.
Ratings & Reviews
Tasting Notes